Thursday, October 18, 2007

Potluck Thursday!

If you haven't been to see the Queen yet today, you best grab a pen and head over. She is having a potluck and there are some amazing things being offered up, along with the recipes! Here's what I'm bringing:

Stuffed Cherry Tomatoes

2 pints cherry tomatoes
1/2 cup mayonaise
1/3 cup parmesan cheese
1/2 bunch green onions, freshly chopped
16 ounce package of bacon, crisply cooked and crumbled

Cut the top off each cherry tomato and using a melon baller or a shark knife, carefully scoop out the seeds and pulp. Place each tomato upside down on paper towel to drain. Combine the rest of the ingredients in a small bowl. Stuff each tomato with the bacon mixture. Chill in fridge for at least an hour to blend the flavors.

These are a little time consuming, but sooo good! You don't want to make them too far ahead of time though or the tomatoes won't seem fresh. However, I have hollowed out the tomatoes the night before and refrigerated them, then added the filling the day of my party - worked like a charm! Hope you enjoy!

4 comments:

Vallen said...

Every one of those ingredients is a favorite of mine. These will go fast. Hope you have lots. Thanks for coming to the groaning table!!!

Erin Earls said...

OHH These are GREAT! I am drooling now! Love Erin~

amandajean said...

how can you go wrong with a pound of bacon in the ingredients. they sound delicious!

Mrs. G. said...

Oh, yum, this is like a blt without the bread...heaven.